Many of us just love to eat bread – there’s nothing wrong with a simple slice of Cranberry Multigrain bread to start the day.
Others, however, love to create…using bread as the foundation. Love French toast? Try your recipe using our Cinnamon Raisin bread.
Love a traditional PB&J? Give our Honey Whole grain a try and ditch the chemicals in that boring, white sandwich bread.
Wendel understood that breads were just the starting point for an amazing meal or snack. Give our breads a try and we think you’ll agree.